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A particularly good Flickr search, via things magazine.
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post by Carl in 1994 to rec.food.sourdough: “I have dried and will mail out a bit of the starter that my family brought west on an Oregon Trail wagontrain in 1847 along with instructions to revive it and a few recipes if anyone is interested ???? Carl.”
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3 replies on “Links”
This? Is so brilliant. Thank you for being so relentless in your pursuit of the delicious linkity, and for serving up its meat so often on the table of my awed brain, etc., etc.
My pleasure ma’am.
I have no idea if it’s available on DVD or anything, but if you ever get the chance to see the taxidermy documentary Stuff The World, it’s entertaining. Though possibly not for the overly squeamish.
That sounds like something I would enjoy with every fiber. Netflix does not seem to have it; I’ll look elsewhere. Stuff the world indeed!