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Napowrimo

napowrimo #21-22: Greek snippets

21:

The waiter asks “How was the food?
Was everything OK?”
But I don’t know the Greek for
“The cumin cured pork was so salty
that my tongue is puckered.”
So I said “yes.”

22:

As the waves break high
against the rocks,
a small boy throws the town into the sea
one rock at a time.

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