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World Cup blather

And so we reach the knock-out stages. It might have seemed like an intense, pressurised competition already, but now all matches are between two decent teams playing for survival, and the field starts getting thinned out very quickly. I almost feel there should be some kind of ceremony at this point to mark the transition. The groups stages are like an extension of qualifying – you just need to get through them – but now the trophy itself starts feeling like it’s almost within reach. Each match is another step up the mountain, and the air gets thinner, and and everything is sharper and brighter and shinier.

I think I might have exhausted that metaphor now.

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World Cup food blogging – Sweden

I’ve been trying to keep optimistic about England’s chances in the World Cup, but it’s not easy. Michael Owen was the only forward in the squad with a history of scoring lots of goals, so that injury is a real blow. Crouch actually did OK today in midfield areas, but I just don’t think he’s a real goalscorer. At least Rooney gave a couple of reminders of just how good he is. But mainly: we still haven’t seen a performance of conviction or cohesion from the team as a whole. As long as they’re still in the competition, there’s a chance that they’ll suddenly get their act together, but at the moment it feels like they’re just limping from one crisis to the next.

Anyway. The food blogging. I didn’t fancy herring or akvavit, so I poked around on the web and found a recipe for pepparkakor (ginger biscuits). I just don’t get why Americans insist on measuring everything in cups. I mean, flour – OK, although I’d still personally prefer to measure it by weight. But butter? Why would you measure butter by volume? They turned out quite nice, a bit like gingernuts. Apparently they improve if you leave them for a bit, as well. I doubled the quantity of spices, because it just didn’t seem very much, and they certainly aren’t overpoweringly gingery.

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Argentina, Angola, and Africa

Argentina played the most beautiful football yesterday in thrashing Serbia and Montenegro. That’s the kind of play that you watch the World Cup to see – great individual flair combining in a great team performance. Great goals, great skills. It was like a highlight reel. The only thing it lacked to be a true all-time classic was a great opposing team.

You don’t win the World Cup by playing beautiful football in the group stages, of course. No team produces that kind of quality every time they play, and they’ll face tougher opposition. For the time being, you just have to watch and marvel and take joy in the moment.

I also enjoyed watching Angola scrap out a 0-0 draw with Mexico. We’re always told that Americans will never accept football because it’s too low-scoring and they won’t watch sports that end in a draw; and to be fair, it’s not a lot of fun watching a scoreless draw between Fulham and Middlesborough. But on the right day, between the right teams, 0-0 can be a brilliant and exciting result.

And I always like to see the African teams doing well. There aren’t many circumstances in which African countries get to be portrayed in a positive light, let alone compete with the world’s richest countries as equals, but football is one of them. The great African players – Eusebio, Weah, Eto’o – are legends. The assumption always seems to be that an African team couldn’t win the whole tournament, and there’s not (yet) an African footballing superpower to compete with Brazil, Argentina, Italy and Germany, but over the past few World Cups, they’ve consistently produced at least one team that has mounted a serious challenge. And as more and more African players play in the top European leagues, they’re only going to get better. Who knows what they would have achieved already if so many of their countries weren’t having to deal with poverty, corruption and war.

The consensus seems to be that this time, the best teams in Africa haven’t made it to the World Cup, and that the two strongest teams, Ghana and Ivory Coast, were very unlucky in the draw for the groups. So probably this isn’t their year. But as long as they’re in the competition, I’ll be cheering them. Against everyone except England, obviously.

EDIT:Hooray for Ghana, who just whupped the Czechs. That was such a fun game to watch. If they play like that again I’d certainly back them to beat the USA in their third group game, which would probably mean they qualify for the knock-out stages.

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World Cup food blogging – Trinidad and Tobago

Thankfully, we did manage to beat T&T, despite the fact that Peter Crouch just isn’t good enough to play for England and Sven seems to have sucked all the creativity out of the players like some Swedish football-vampyr.

Anyway, I cooked some Trini food today to mark the occasion. The recipe was from Madhur Jaffrey’s World Vegetarian Cookbook which I think is excellent despite being non-veggy myself. The idea was something caled ‘doubles’, which is a Trinidadian fast food consisting of chickpeas in a sandwich between two deep-fried flatbreads (like puri). The breads are called ‘fry bakes’ in Trinidad, apparently, because they’re fried instead of baked. I didn’t feel like deep-frying bread today, so I made some T&T-style roti instead.

There were actually two Trinidadian chickpea recipes in the book; both are obviously based on Indian food, but the one I did was probably the less distinctively T&T of the two. The other one used rather un-Indian ingredients like thyme and chives; this one was made with chickpeas, onion, garlic, green chillies, tinned tomato, cumin, coriander, ground ginger, curry powder and turmeric.

The roti were made from half-and-half plain flour and bread flour, some baking powder, water, and a smidge of turmeric for colour.

So, roti and chickpeas. Have ’em with some mango chutney and pepper sauce. I rolled my roti into a burrito-y thing, which was messy (though delicious), but I didn’t get a picture of the rolled version.

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Cult of Brasil

I wish the BBC commentators wouldn’t be quite so uncritically fanboy when they talk about Brazil. Yes, they have produced some brilliant players; yes, Ronaldinho is the world’s best player at the moment; yes the current squad is extremely talented and deservedly favourites to win the tournament. But they aren’t superhuman. Today, they looked pretty ordinary, and if the commentators had stopped drooling long enough to actually watch the game, they would have noticed that much sooner.

No wonder England looked so intimidated by them in 2002 – all the players have been brought up on a diet of pro-Brazilian propaganda that even Nike’s marketing department would be hard-pressed to equal.

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Togo vs. South Korea – live blogging!

With their glowing pink shirts and white shorts, the South Koreans look like they’re starring in a washing powder advert. The dazzle effect hasn’t stopped Togo taking the lead, though.

EDIT: the Rutherford kiss of death comes into play: almost immediately the Togolese have a man sent off and the Koreans score with a cracking free kick.

EDIT: SK won it pretty comfortably in the end. I was vaguely supporting Togo as underdogs, but I was very impressed by the number and volume of the Korean fans. It’s a long way to come.