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Primarily peculiar

Is it just me or is the American system of state primaries really bizarre?

And I don’t just mean the Iowan ‘we don’t believe in the secret ballot’ thing. The very fact that the results in Iowa and New Hampshire take on great significance is a clear sign that something isn’t working properly. I mean, no disrespect to those two states, but they account for less than 2% of the country’s population between them. And yet if Clinton does badly in New Hampshire, her two losses will be seen as seriously damaging her chances.

And indeed they probably will affect her chances, because there will be a storm of media coverage which will have a psychological impact on voters elsewhere in the country. I know it would be too much to expect that the pundits might treat these early results with the lack of interest they deserve, since it’s their job to express opinions and they’ve been dying to actually have some scores to report on from months now, but it just seems like madness.

I don’t know. I’m only seeing it from outside. Perhaps I just don’t get it. Perhaps there’s some reason why it’s actually a brilliant idea.

» The Purple Finch and American Goldfinch are the state birds of New Hampshire and Iowa respectively. The photo was posted to Flickr by Grant Leavitt.

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Puy & pea soup

I cooked a ham over Christmas so I had ham stock in the freezer; which means pea soup. But I didn’t have many peas in the freezer so I added some Puy lentils (those little tiny green French ones). And it was very nice. The earthiness of the lentils and the freshness of the peas worked well together.

Puy & pea soup

I chopped up a potato and an onion and sweated them down for a bit, then added the ham stock, brought it up to the boil, added the lentils and simmered them for about 40 minutes. Then I added some frozen peas, simmered it for another 5 or 10 minutes, and blitzed it with a blender. It will probably be improved with a little seasoning, but bear in mind if you’re using home-made ham stock it may be a bit salty already.

I would have added some chunks of ham if I’d had any left, but it didn’t need them. And if you were being really perfectionist for some reason—like the Queen coming to dinner—you could pass the soup through a sieve before serving; but again, it was fine as it was.

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The 3rd annual Heraclitean Fire Christmas stuffing post

This year I made the usual chestnut stuffing and also some with apricot, cherry, almond and ginger.

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New iTunes icon for Leopard: Aphex Twin

Some time ago I made a whole set of icons for iTunes based on old 45s because I think that the Apple one just looks a bit cheap and tacky. I’m now using Leopard, the latest version of Apple’s OS, and Leopard uses super-large icons so that they look good in coverflow mode. So I felt the need to make a new version for myself.

Aphex Twin iTunes icon

This time, instead of old soul and reggae labels, I thought I’d make an homage to one of my favourite albums of all time: Aphex Twin’s Selected Ambient Works 85-92. I don’t listen to this kind of bleepy music as much as I used to, but this album is about as good as it gets. It was released as a double LP, and I’ve used side C for the icon because that’s the side with a track called Ageispolis on it. You can get it as an .icns file here.

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Ho Ho Ho!

Decapitated Father Christmas

The robust London sense of humour was on display at Borough market last week, courtesy of the bloke selling Christmas trees.

Also of interest at the market, some fine-looking fungi for sale. I have no idea what puffballs are like to eat—mushroomy, probably—but they look impressive.

puffballs for sale at Borough Market

These pictures are hosted on my Flickr account. And it seems like an apt moment to plug my photoblog Clouded Drab again, since the photo on the front page at the moment was also taken at Borough Market.

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The Mammoth Brigade of Black Comedians

Advertisement for the Christmas entertainment at Gatti's Palace of Varieties in 1892

More fascinating stuff from the British Library collection; this poster is from 1892.